Ethiopian coffee being poured
Since 2018

Experience Authentic
Ethiopian Coffee

Where tradition meets modern taste. Every cup tells a story of heritage, craft, and passion.

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Our Story

From the Coffee Forests
of Ethiopia to Your Cup

Three generations of coffee wisdom, preserved and perfected.

Ethiopian coffee beans
Est. 2018
Our Heritage

Born in the Land of Coffee

Ethiopia is the birthplace of coffee. For centuries, the Ethiopian coffee ceremony has been a cornerstone of community, hospitality, and connection. At FU FUT COFFEE, we bring this sacred tradition to life — every roast, every pour, every moment.

Our founder grew up watching her grandmother roast green beans over an open flame, the fragrant smoke filling their Addis Ababa home. That memory became a mission: to share Ethiopia's finest coffee with the world.

2018

First location opens in Addis Ababa

2020

Launched signature coffee ceremony experience

2023

Expanded to full-service restaurant

Today

Serving thousands of guests with pride

Signature Blends

Coffee That Tells
a Story

Single-origin beans, artisan roasted in small batches for extraordinary depth of flavor.

Yirgacheffe blend Bestseller

Yirgacheffe

Bright, floral notes with hints of bergamot and stone fruit. A celebration of Ethiopia's most famous growing region.

Yirgacheffe, Ethiopia Light Roast
Floral Citrus Bergamot
Sidamo blend Signature

Sidamo Reserve

Rich, full-bodied with chocolate undertones and a smooth, wine-like finish. Our signature house blend.

Sidamo, Ethiopia Medium Roast
Chocolate Wine Berry
Harar blend New

Harar Longberry

Bold and complex with blueberry, dark chocolate, and a spiced, earthy finish. Ethiopia's legendary eastern gem.

Harar, Ethiopia Dark Roast
Blueberry Spice Dark Cocoa
Ethiopian coffee ceremony
The Experience

Ethiopian Coffee
Ceremony

More than coffee — it's a ritual of connection. Watch as our baristas perform the ancient Ethiopian ceremony: roasting green beans over open flame, grinding with mortar and pestle, and brewing in a traditional jebena pot.

01

Roasting

Fresh green beans are roasted over charcoal until dark and fragrant.

02

Grinding

Roasted beans are ground by hand using a traditional mukecha mortar.

03

Brewing

Brewed in a jebena clay pot and served in small handleless cups.

Reviews

What Our Guests
Say

"The coffee ceremony was unlike anything I've experienced. The warmth, the aroma, the connection — FU FUT COFFEE is truly special. A must-visit in Addis."

SA
Sarah A. Verified

"The Doro Wat here is the best I've ever had — and I've had a lot. Perfect spice balance, tender chicken, and the injera is so fresh. The design is gorgeous too."

MK
Michael K. Verified

"A hidden gem. The Yirgacheffe single origin is out of this world. The space feels like a luxury hotel meets Ethiopian heritage. Absolutely stunning."

LA
Lily A. Verified
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Reserve

Reserve Your
Table

Join us for an unforgettable dining experience. Whether it's a quiet dinner for two or a celebration with friends, we'll make it special.

Opening Hours

Mon–Sun: 7:00 AM – 11:00 PM

Phone

+251 911 234 567

Email

reserve@fufutcoffee.com

Book a Table

Find Us

Visit FU FUT

FU FUT COFFEE

Address

Bole Road, near Edna Mall
Addis Ababa, Ethiopia

Opening Hours

Monday – Friday: 7:00 AM – 11:00 PM
Saturday – Sunday: 8:00 AM – 12:00 AM

Parking

Free valet parking available


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@fufutcoffee

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